After a weekend full of festivities, it is finally Halloween! I wanted to make another bento-inspired healthy lunch for our son to take with him to school today, so here’s what he will open at the lunch table:

A mummy-wrapped turkey dog

Candy Corn made of cheese slices – I used monterrey jack, sharp cheddar, and provolone

Raspberries with a spider ring and a bat ring surprise

A pumpkin made out of carrots, cheese cut into face shapes, and a green bat ring for the stem

And for dessert – sliced green apples dipped in a thin glaze of caramel

Wishing you a happy, healthy, and safe Halloween! ~Linden


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